Great Okinawan food! Meal came with 3 small appetizers. I personally loved the peanut tofu. We ordered local tuna sashimi. Was so fresh and good. Also local Okinawan salad. They had roasted local veggies on it which was great. Ate Sea grapes which was also great. Tempura seaweed was good too. Stir fry Okinawan bitter melon with local pork and eggs and tofu was delicious too. Also loved the house made plum wine and Okinawan soda. Best part was the ice cream dessert with fresh fried donut on top. Yummy. Thanks for great meal!!
Overview
Yanbaru is a charming and inviting restaurant located in the beautiful Onna village, in the heart of Kunigami District, Okinawa. Nestled in the lush landscapes of the island, it offers a cozy yet modern ambiance, perfect for enjoying authentic Okinawan dishes with a twist. Whether you're a local or a visitor, this restaurant stands out as a go-to place for a truly unique dining experience.
The menu at Yanbaru is a testament to the rich culinary traditions of Okinawa. From fresh seafood caught off the coast to locally sourced vegetables, every dish is made with high-quality ingredients that highlight the islandโs natural flavors. A standout on the menu is the Okinawan soba, a hearty noodle dish that features a savory broth complemented by tender pork and vegetables. Another must-try is the fresh seafood platter, which includes a variety of fish and shellfish prepared to perfection.
The chefs at Yanbaru are experts in blending traditional Okinawan flavors with modern culinary techniques, creating dishes that are both familiar and innovative. The restaurantโs sushi is another crowd favorite, offering a variety of fresh and expertly prepared options that are perfect for sharing with friends and family. The use of local ingredients in the sushi, such as Okinawan seaweed and tropical fruits, gives each bite a distinct taste of the island.
For those with a sweet tooth, Yanbaru also serves delicious desserts that are inspired by Okinawan flavors. The Okinawan sweet potato cake is a crowd-pleaser, offering a rich, creamy texture that pairs beautifully with the islandโs locally grown sweet potatoes. Another popular dessert is the coconut ice cream, which offers a refreshing, tropical flavor perfect for cooling down after a warm meal.
The atmosphere at Yanbaru is one of relaxed sophistication. The interior is designed to create a comfortable and welcoming environment, with clean lines and warm wooden accents that evoke a sense of calm. The restaurantโs staff is friendly and attentive, always eager to share their knowledge about the menu and recommend dishes based on your preferences.
Whether you're celebrating a special occasion or simply enjoying a meal with loved ones, Yanbaru offers a memorable experience that combines the best of Okinawan hospitality and cuisine. The location in Onna, with its proximity to stunning beaches and beautiful natural scenery, makes it an ideal stop for anyone exploring the island.
In addition to its food and atmosphere, Yanbaru has received rave reviews from both locals and tourists. Many patrons praise the restaurant not only for its delectable dishes but also for its commitment to sustainability and supporting local farmers and fishermen. By sourcing ingredients locally, Yanbaru ensures that every meal is as fresh and flavorful as possible, all while contributing to the community.
With its exquisite menu, cozy atmosphere, and commitment to quality, Yanbaru is a must-visit destination for anyone in Okinawa. Whether you're a connoisseur of fine dining or just someone looking for a casual yet exceptional meal, Yanbaru provides a dining experience that will leave you coming back for more.
Good to know
Service options
โ Dine-in โ DeliveryPopular for
โ DinnerOfferings
โ Alcohol โ Beer โ Cocktails โ Small plates โ WineDining options
โ Dinner โ Dessert โ Seating โ Table serviceAmenities
โ ToiletAtmosphere
โ Casual โ Cosy โ TrendyCrowd
โ Groups โ TouristsPlanning
โ Dinner reservations recommended โ Accepts reservationsPayments
โ Credit cards โ PayPay โ Rakuten PayChildren
โ Good for kids โ High chairsParking
โ Free parking lot โ ParkingPhotos
Location
Reviews
Great food!! Lady was really kind and nice, the oil used was also really cute! apart from soba being a bit salty everything was really good especially the dessert which was very nice
Traditional, tasteful food. Frequented by mainly Japonese people. I recommend the pork ears, the spring rolls and the miso soup. English menu available. Home cooked meals.
We came before the last order time, still the staff was very nice! The food was delicious and it was a great experience to make the tofu ourself! They also gave us a live performance of the okinawa music!!! We thank you so much for this experience!!!!!
Best Okinawa cuisine after 3 days disappointed in the row. Seafood hot pot was super fresh and tasty. Agu pork hamburger was the best hamburger I ever tried. 400 yen table charge is not responsible, but at least small dishes taste excellent. The only thing I am going to complain is service. I was waiting for table for 10 mins. Lady Staff just ask me to wait and keep working on her business. I think she should take me to seat first instead of let me wait for no reason. Anyway, it's a good restaurant and must try if you stay at Hyatt or intercontinental. If you think my review is useful, please give me a like.
Found this restaurant within walking distance from our hotel and itโs a pleasant surprise. This is the place to go if one is looking for great Okinawa cuisine with great service and bustling with satisfied customers. Best to try its set menu and donโt forget to get their bitter melon with egg dish.
This restaurant has great ambiance. The food was delicious and the servers were very helpful. They accommodated us even though we didnโt speak Japanese. We got to make tofu table side. Sea grapes, pork/veggie tajin, soba, and sashimi were tasty. Would definitely go back here. Recommend making a reservation.
One of our food highlights on Okinawa. Food was simple, yet delicious and very authentic. Service was incredibly welcoming and hospitable. Went twice during our five day stay at the Hyatt. A must try if you are staying nearby.